Wine Tourism in Umbria
A perfect combination: discovering the flavors of a land and its perfumes to tie them inextricably to their places!
Umbria has many high-level peculiarities about food and wine; the extra virgin olive oil is definitely one of its most popular products, then there are the wines.
Umbria is a land of great red wines, both in the territory of the Sagrantino di Montefalco DOCG but also in Torgiano and along the way “Colli del Trasimeno”. Even white wines can not be neglected, especially in the area of the Orvieto classic. These wines always match perfectly the best products of the land: Extra Virgin Olive Oil, Black truffle of Norcia, ham and sausages of Norcia, the Red Onion from Cannara, the black Celery of Trevi, the Fagiolina of Lake Trasimeno, roasted meats rich and fragrant, the lamb, pasta made by the skilful hands of women, the bread without salt that enhances any seasoning, sweets made with nuts and raisins accompanied by Vin Santo or by fine Muffati and Raisin.
Walking between the rows of old vines, admiring the silver-green olive trees in the sun and smelling the aromas of herbs! This is the 5 senses tourism that we would like to propose to the visitors of Umbria! In every season and in every corner of this friendly land, we will discover the cellars of ancient wisdom and tradition, or leading-edge companies that have created innovative and interesting wines!
Our programs offer a clever combination between the discovery of the principal wines of the region and our vineyards and the main tourist attractions, because our places are inevitably linked to our tastes.
Recently, the region has been divided, for convenience and for exploratory affinity of product, in 4 wine roads: The Road Colli del Trasimeno Wines, The Road of Cantico Wines, The Road of Sagrantino di Montefalco and the Etruscan Road of Orvieto Wine. With our expert guides will travel these territories to discover the best products of these territories!